Foodborne Pathogens - Recent Advances in Control and Dete...
Lamas, Alexandre / Franco, Carlos / Regal, Patricia
In a totally globalized world with a population estimated to reach 10 billion by the year 2100, according to the United Nations, food security and food safety are two of the main challenges facing humanity. Foodborne pathogens continue to cause many cases of infection in humans worldwide each year. Global trade today results in food produced in a specific region or industry being distributed globally, which can lead to a food-poisoning outbrea...